Master the art of cooking over open fire with our pack of 10 Stainless Steel Hanging Hooks. Ideal for suspending produce above the flame, these hooks allow you to slow roast and infuse your food with a rich smoky flavour. Crafted from durable stainless steel, this starter set provides a reliable and professional solution to elevate your grilling technique. Start cooking like a chef and unlock new flavours with these essential hanging hooks.

Bring the flavors of Brazil to your fire cooking.

Crafted from durable stainless steel, this churrasco set features a square frame that mounts easily onto the Portico’s side attachment system. Equipped with five long skewers and a grill, it’s designed for roasting meat, vegetables, or seafood directly over open flames. 

The adjustable frame lets you raise or lower the skewers or your grill for perfect heat control, ensuring every cut is cooked to smoky, juicy perfection

• Adjustable height on the side of the portico, thanks to our clip system.
• Stainless steel built, anti-rust, easy care and food grade.
• Easy system plug-in - plug-out
• Compatible with Portico Large and Small

Grill Size: 700 × 400 × 35 mm (27.6” × 15.7” × 1.4”)

Skewers: 540 × 36 × 6 mm (21.3” × 1.4” × 0.24”)

The attachement system comes with a pin for the accessories heigh adjustment.

Our attachment system is compatible with the following accessories:

• The Asado Cross
• The Press
• The Brazilian Churrasco Skewers Set & Grill

The Press is a traditional Argentinean metal cooking frame for slow-roasting large cuts of meats or whole fish over an open fire using the radiant heat of the pit. This ingenious accessories will allow you to smoked whole fish and slow cook whole set of ribs or pork belly on the side of the fire pit while you are grilling.

The Portico’s side-bar bracket system lets the press lean at adjustable angles for perfect control.

• Adjustable height on the side of the portico, thanks to our clip system 
• Adjustable Cross to fit size of all animal and cuts 
• Pivotable Cross to cook both sides of the cut or animal. 
• Stainless steel built, anti-rust, easy care and food grade.
• Easy system plug-in - plug-out 

1100 mm × 482 mm × 187 mm (43.3” × 18.9” × 7.4”)

Take your fire cooking to the next level with this Nordic-inspired technique. Simply nail a whole side of fish onto a natural Australian hardwood board and place it by the fire.

The radiant heat of the timber ensures a gentle, slow cook, while the smoke from the fire infuses the flesh with delicate flavour and crispy the skin. The result is a beautifully tender, smoky fish that captures the essence of open-fire cooking like no other method.

Perfect for creating a show-stopping centrepiece at your next outdoor feast.

30 mm x 250 mm x 750 mm (1.18″ x 9.84″ x 29.53″)

The Asado cross is a traditional Argentinean metal cooking cross for slow-roasting large cuts or whole animals over an open fire using the radiant heat of the pit. Enhance your feast cook over fire roasting a whole piglet or lamb on the side of your barbecue to feed the crowd with good times and delicious food. 

• The Portico’s side-bar bracket system lets the Cross lean at adjustable angles for perfect control.
• Adjustable height on the side of the portico, thanks to our clip system 
• Adjustable Cross to fit size of all animal and cuts 
• Pivotable Cross to cook both sides of the cut or animal. 
• Stainless steel built, anti-rust, easy care and food grade, 
• Easy system plug-in - plug-out 

1255 mm × 600 mm × 65 mm (49.4” × 23.6” × 2.6”)